The company OLMA a.s. has now been operating in the Czech market for fifty years with great success and is one of the top three dairy companies in the country. …more
Threefold success: variability, hygiene and productivity
by Almedina MakicPosts Tagged ‘Filling/Sealing for pre-made cups/bottles’
Top Dairy Packaging Trends for 2020
by Loren-Fay Allen
The dairy industry is always one step ahead of when it comes to packaging advancements. According to Mordor Intelligence, “the growing culture of healthy snacking, higher consumption of ready-to-eat foods, and the rise in online and mobile shopping is altering the way food is being purchased and consumed. This coupled with the changing consumer lifestyles to more health-conscious eating is expected to have an impact on the market.”
Container Weight Is Critical to Product Packaging
by Loren-Fay Allen
Paper cups, plastic cups, totes, pails, buckets, cartons and cases all weigh less than glass jars or bottles.
Syntegon Gives Back During National Deli Salad Month
by Loren-Fay Allen
The month of is July is #NationalDeliSaladMonth, officially established in 2014 by the Refrigerated Foods Association (RFA) as a month for the food manufacturing industry to give back to their local community food banks.
The right equipment for packaging liquid food
by Almedina Makic
A variety of questions can arise in the context of new packaging designs. Is the packaging optimally suited to the product? Do the packaging’s barrier properties and the machine’s degree of sterilization offer sufficient product protection and shelf life? “Sustainably developing new products requires close partnerships between food manufacturers, material suppliers, and machinery manufacturers like us,” says Korbinian Tomschi, Head of Process Technology at Syntegon in Königsbrunn. Tomschi is also Head of Syntegon’s Liquid Food Lab, which offers a testing center to help answer these questions. …more
Syntegon finds new ways: commissioning from afar
by Almedina Makic
The commissioning and ramp-up of an Ampack filling machine in China had to be stopped due to the coronavirus. To help the customer to a quick production start-up, the experts of Syntegon came up with a clever idea. …more
Q & A with Beth Fenlon, Project Manager at Syntegon
by Loren-Fay Allen
In this Q & A interview with Beth Fenlon, a Project Manager, we discuss some of the highlights about working at Osgood Industries, LLC, a Syntegon Company. …more
Automated Lubrication System for Osgood filler
by Miriam Spörri
Reduce your oil consumption by up to 30%: The Automated Lubrication System for your Osgood Filler equipped with chain drives counts the cycles of your machine and generates an automated spray pulse through a newly developed lubrication sprocket. …more
The future of dosing
by Almedina Makic
Complex products such as multi-layered or swirled desserts are real eye-catchers in chilled cabinets. To keep things that way, food manufacturers need to constantly adapt and renew their product portfolios. This results not only in product diversity but also in smaller batches. Dosing systems therefore have to meet very specific requirements while at the same time minimizing machine downtimes during changeovers. …more
“The best equipment in the world doesn’t do you any good if you can’t clean it”
by Almedina Makic
If you are into ice cream manufacturing, it is worth talking to John Devine, Bosch Sales Manager for North America. He looks back on years of first-hand experience in plant and operations management in cultured dairy products, extruded and molded ice cream products, cheese production, whey processing and plant sanitation management. He is aware of the challenges that ice cream producers face. Here, he shares some insights for buyers of ice cream filling and packaging machines. …more