Top Dairy Packaging Trends for 2020

Top Dairy Trends for 2020

The dairy industry is always one step ahead of when it comes to packaging advancements. According to Mordor Intelligence, “the growing culture of healthy snacking, higher consumption of ready-to-eat foods, and the rise in online and mobile shopping is altering the way food is being purchased and consumed. This coupled with the changing consumer lifestyles to more health-conscious eating is expected to have an impact on the market.”

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It’s a man’s world… or is it?

Engineering is the most male-dominated field in STEM [1]. With women making up only 13% of the engineering workforce, it might just be the most male-dominated profession in the United States [2]. Also in the area of field service, female technicians are rare: Julia Kim is one of the few who make for the 13% in her field and enjoys being on the road for Syntegon.

 

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Packaging solution for popular Indian sweet Peda

No celebration is complete without sweets! Therefore, it is critical for food manufacturers to package their products in a hygienic way that preserves the quality of the product for when it reaches the consumer. Without further ado, Syntegon presents a packaging solution for Peda (Indian sweet)! …More


The right equipment for packaging liquid food

Liquid Food Lab_Syntegon1

A variety of questions can arise in the context of new packaging designs. Is the packaging optimally suited to the product? Do the packaging’s barrier properties and the machine’s degree of sterilization offer sufficient product protection and shelf life? “Sustainably developing new products requires close partnerships between food manufacturers, material suppliers, and machinery manufacturers like us,” says Korbinian Tomschi, Head of Process Technology at Syntegon in Königsbrunn. Tomschi is also Head of Syntegon’s Liquid Food Lab, which offers a testing center to help answer these questions. …More


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